Sweet Tea & Barley at the Williamsburg Lodge

Sweet Tea & Barley

$$
Accessible
Family Friendly

SWEET TEA & BARLEY at the Williamsburg Lodge

Southern flavors shine through with the familiar yet innovative cuisine and casual atmosphere of Sweet Tea and Barley at the Williamsburg Lodge. From fresh salads to perfect pub bites to satisfying sandwiches, it’s the place to gather for a good time. Drinks are crafted by hand, and local ingredients highlight the true spirit of the area. Take it outside to the patio for a cocktail where laughter and lively conversation fill the air.

Our Hours

Dinner: Sunday - Thursday

3:00pm - 11:00pm

Dinner: Friday & Saturday

2:00pm - 12:00am

Getting Here

310 South England Street
Williamsburg VA
23185

View on Map

Phone

(757)220-7688

Dinner

GF- Dish is Gluten Free | V- Dish is Vegetarian | DF - Dish is Dairy Free

BAR SNACKS

FRIED SHRIMP
14
Cocktail Sauce | Mobjack Remoulade
CRISPY BRUSSELS SPROUTS (V)
15
Virginia Ham | Shaved Merlot Bellavitano Cheese |
Pickled Shallots | Apple Slaw | Apple Cider Vinaigrette
FRIED PICKLES (V)
12
House Fried Pickles | Alabama White Sauce
COUNTRY HAM PÂTÉ
15
Ham Pâté | Bacon Jam | Green Onions | Seasonal Artisan
Crackers

FOR THE TABLE

CHICKEN FRIED CHICKEN WINGS
20
8 Wings | Celery | Blue Cheese
* Hot Sauce | Alabama White | Bourbon BBQ | Nashville Hot
BLACK EYED PEA HUMMUS (V,DF)
15
Crispy Black Eyed Peas | Carrot Gremolata | Roasted
Cauliflower | Radish | Benne Seed Crackers
PIMENTO CHEESE
12
House Pimento Cheese | Bacon Jam |
Green Onion | House Crackers
ST&B BISCUITS (V)
12
House Made Buttermilk Biscuits | Sorghum Butter | House Jam
* 'Til We're Out *

LIGHTER THAN HEAVY

CHESAPEAKE CRAB SOUP
11 / 13
Citrus Crab Salad | Lemon Herb Breadcrumbs
SOUTHERN CAESAR
13
Chopped Romaine | Parmesan Cheese | Biscuit Croutons | Parmesan Roasted Garlic Dressing
* Add Chicken or Shrimp to Any Salad 8 *
KALE AND WHITE BEAN SOUP ( GF,DF,V)
7/ 9
Braised Kale | Roasted Root Vegetables | Oyster Mushrooms | Coconut Milk | Hot Chili Oil | Crispy Greens
AUTUMN SALAD (V)
14
Mesclun Greens | Roasted Calabaza Pumpkin | Crumbled Feta | Candied Walnuts | Sliced Radish | Rehydrated Cranberries | Maple Bourbon Vinaigrette
* Contains tree nut *

BETWEEN THE BUNS

* Served with Choice of Fries or Fresh Fruit *
Substitute any Fixin for additional 3 or a Premium Fixin for 5

THE ORIGINAL
20
7oz Angus Beef | Cheddar | Bacon | Lettuce | Tomato |
House Pickles | Onion | Roasted Garlic Aioli | Brioche Bun

* Substitute an Impossible Burger patty for an additional 2 *
THE FRIED YARD BIRD
20
Fried Chicken Thigh | House Pickles | Sorghum Butter |
Honey Drizzle | House Made Buttermilk Biscuit |

* Plain | Hot | Nashville Hot
THE DIXIE STACKER
16
North Carolina Pulled Pork BBQ | Creamy Slaw | Brioche Bun

* Choice of Tangy N.C. or House BBQ Sauce
THE SOUTHERN THROW DOWN
22
7oz Angus Beef | Pimento Cheese | Bacon Jam |
Fried Green Tomato | Brioche Bun

SUPPER

Available from 5pm - 10pm

SMOKED NATURAL CHICKEN BREAST (GF)
32
Butter Bean Hash| Butternut Squash Puree
Pomegranate Reduction| Chicken Jus

* Contains Bacon *
FRIED CATFISH
30
Cornmeal Crusted Catfish |
Hoppin’ John | Collard Greens |
Hot Honey
SOUTHERN VEGGIE BOWL (GF,V)
26
Fall Vegetable Farro | BBQ Smoked
Jack Fruit | Roasted Tricolor
Cauliflower Crispy Kale | Roasted
Pear Salsa | Corn Chow Chow |
Everything Seasoning | Apple Cider
Vinaigrette
* Contains Gluten *
SHRIMP AND GRITS (GF)
30
Sautéed Shrimp | Creamy Smoked
Bacon Seafood Ragu | Anson Mills
Cheddar Grits | Green Onions
CHERRY BBQ BEEF SHORT RIB
36
Braised Beef Short Rib | Anson Mills
Cheddar Grits | Roasted Red Pepper
Essence | Crispy Brussel Sprouts |
Pickled Mustard Seeds

FIXINS

COLLARD GREENS (GF,DF,V)
6
ANSON MILLS CHEDDAR GRITS (GF,V)
6
CRISPY BRUSSELS SPROUTS (GF,DF,V)
6
COUNTRY MAC AND CHEESE (V)
8
Available From 5pm Til We're Out

Dessert

Desserts

The Mason Dixon (v)
11
Layered New York Style Cheesecake and Southern Spiced Carrot Cake | Cream Cheese Icing | Candied Walnuts
APPLE CIDER DOUGHNUT CAKE (V)
11
Bruleed Apple Cider Doughnut Cake | Apple Cranberry Compote | Brown Sugar Caramel | Candied Walnuts
PEPPERMINT AMERICAN HERITAGE CHOCOLATE CAKE
12
Minty Flourless Chocolate Cake, Homestead Creamery Peppermint Ice-cream
CRANBERRY CHOCOLATE HAZELNUT TART
11
Chocolate Hazelnut Pot de Crème, Cranberry Mousse, Chocolate Ganache, Cranberry Coulis

Dessert Cocktails

PEANUT BUTTER BLOSSOM
15
Screwball Peanut Butter Whiskey| Chocolate Liquor| Frangelico| Cream
PEACH COBBLER
14
Rumchata| Deep Eddy Peach Vodka| All Spice Dram| Cream

Beverages

GF- Dish is Gluten Free | V- Dish is Vegetarian | DF - Dish is Dairy Free

HANDCRAFTED FROM THE BAR

SAGE GINGER PALOMA
15
Espolon Tequila| Grapefruit| Lime|
Sage Ginger Syrup
FORBIDDEN SOUR
18
Copper Fox "1939" XO Whisky|
Pomegranate Liqueur | Fresh Sours
FIG DARK & STORMY
15
Appleton Estate Rum| Fig Syrup|
Fresh Lemon | Ginger Beer
FALL FOLLIES
15
Roku Gin| Apple and Cranberry
Juices| Cinnamon Syrup| Black Tea
SWEET TEA & BARLEY
16
Maker's Mark| Peach Schnapps|
Peach Tea | Citrus
CRANBERRY AMARO SPRITZ
15
Copper Fox Amaro y Arroyo| Lime|
Cranberry Syrup| Cava
GOOD OLD FASHIONED
17
"1939" Williamsburg Lodge Rye
by Copper Fox
Brown Sugar | Bitters |
Luxardo Cherry
CINNAMON APPLE MULE
16
Cinnamon Infused Tito's Vodka|
Cinnamon Syrup| Lime| Ginger Beer

ON DRAUGHT

By the Pint

BELLS AMBER
8
Amber Ale
MICHELOB ULTRA PINT
7
MOONLIGHT OVER WILLIAMSBURG
8
Marzen Lager by Frothy Moon Brewhouse

* Traditional Oktoberfest *
HAZY LITTLE THING IPA
8
BLUE MOON
8
Belgian Lager
DOGFISH IPA
8

BOTTLED BEER, SELTZER, AND CIDER

OLD STITCH BROWN ALE
8
DEAR OLD MUM
8
PALACE ALE
8
ST. GEORGE IPA
6
STELLA ARTOIS
6
HEINEKEN
7
MILLER LITE
5
CORONA
6
MICHELOB ULTRA
5
BUDWEISER
5
ANGRY ORCHARD CIDER
7
NUTRL VODKA SELTZER
8
TRULY SELTZER
7
COORS LIGHT
5
BUD LIGHT
5

WHITE WINES

PINOT GRIGIO

STB House Pinot Grigio, 9|40

Acrobat, Oregon 12|52
SAUVIGNON BLANC

Tribute, California 11|48

Stoneleigh, New Zealand 12|52
CHAMPAGNE AND SPARKLING

Comte de Chamberi, Cava, Spain 9|40

Coppola Diamond Sparkling White, CA 10|45

Mienetto Prestige Brut Prosecco, Italy 11|48
ROSE

STB House Rose, 11|48
CHARDONNAY

STB House Chardonnay 9|40

Imagery, California 10|45

Substance, California 12|52

RED WINES

MERLOT

STB House Merlot 9|40
RED BLEND

Z. Alexander Brown, CA 10|45
CABERNET SAUVIGNON

STB House Cabernet, 9|40

Rodney Strong, California 14|60
MALBEC

Alta Vista-Veve, Argentina 9|40
PINOT NOIR

STB House Pinot Noir, 9|40

Tribute, California 11|48

Elouan, Oregon 14|60

HAND CRAFTED SODAS, TEAS, LEMONADES

CRANBERRY TEA
6
Cherry Syrup| Fresh Lime Juice
CINNAMON APPLE
6
Cinnamon Syrup| Apple Cider
SPICED POMEGRANATE
6
Spiced Pomegranate Syrup | Citrus

Children's Menu

Entrees

Kids Chicken Entree
12
Available Fried or Grilled
Served with Fries, Seasonal Vegetables or Fruit
Cheddar Dusted Mac and Cheese
8
Cavatappi, Cream Cheese Sauce, Crispy Cheddar Cracker Topping
Pizza Quesadilla
10
3 Mini Pizza Quesadilla, Peperoni, Marinara Dipping Sauce
Grilled Cheese
8
American Cheese, Country White Bread
Served with Fries, or Fruit
Cheeseburger
13
Served on a Brioche Bun with French Fries or Fruit
Grilled Hot Dog
12
Served on Potato Bun with French Fries or Fruit

Dinner Specials

Available from 5pm--10pm

Sunday

Chicken and Waffles
27
Savory Cornmeal Waffle | Fried Chicken Thighs | Assorted House Pickles
White Country Gravy | Bourbon Citrus Syrup | Green Onions | Nashville Dust

Monday

Chicken and Shrimp Jambalaya (GF, DF)
27
Cajun Shrimp | Chicken Thighs | Andouille Sausage
Stewed Tomatoes and Peppers
Carolina Gold Rice | Green Onions

Tuesday

Grilled Pork Chop
32
10oz Center Cut Bone In Pork Chop | Country Mac and Cheese | Collard Greens | Peach Gastrique

Wednesday

Smoked BBQ Platter
$22 Single/ $42 Shared
Fried BBQ Pork Belly | Smoked Turkey Breast
Baked Beans | Collard Greens | House Pickles
Crispy Onion Rings | Alabama White Sauce
Nashville BBQ Sauce

Thursday

Grilled Fish Pasta
34
Grilled Grouper | Andouille Sausage
Crawfish | Peppers | Summer Peas
Fettucine | Cajun Cream Sauce

Friday

Fish and Chips
25
Beer Battered White Fish | Fries
Coleslaw | Mobjack Remoulade

Saturday

Smoked Prime Rib (GF)
$42/$49
Roasted Garlic Whipped Potatoes | Vegetable of Day | Compound Butter
Crispy Fried Onions | Horseradish Cream | Red Wine Demiglace or Au Poivre

Available in 8oz or 10oz cut

Specialty Bourbons

Old Elk Bourbon

8 Year Single Barrel| $25
7 Year Wheated Bourbon Barrel| $30
Aged Bourbon

Willett Family Estates Rye-4 | $25
Whistle Pig Old Estate- Single Barrell- Oak Rye | $90
Knob Creek-12 | $25
Elijah Craig

Barrel Proof | $25
Toasted Barrel| $21
Toasted Ryders Cup| $30
Michter's

Sour Mash | $21
Unblended | $21
Rare Finds

Bardstown Discovery Series | $45
Remus Gatsby Reserve | $90
Rabbit Hole Cavehill Private Barrel | $45
Batch Proof

Yellowstone-115 or 119 | $25
Woodford Reserve| $50
Benchmark-Full | $18