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Sweet Tea & Barley at the Williamsburg Lodge

Sweet Tea & Barley

  • $$
  • Accessible
  • Family Friendly

SWEET TEA & BARLEY at the Williamsburg Lodge

Southern flavors shine through with the familiar yet innovative cuisine and casual atmosphere of Sweet Tea and Barley at the Williamsburg Lodge. From fresh salads to perfect pub bites to satisfying sandwiches, it’s the place to gather for a good time. Drinks are crafted by hand, and local ingredients highlight the true spirit of the area. Take it outside to the patio for a cocktail where laughter and lively conversation fill the air.

 

 

 

Sweet Tea & Barley Logo
open now

Our Hours

Dinner: Sunday - Thursday

3:00pm - 11:00pm

Dinner: Friday & Saturday

2:00pm - 12:00am

Getting Here

310 South England Street
Williamsburg VA
23185

View on Map

Phone

(757)220-7688

Dinner

Download PDF

GF- Dish is Gluten Free | V- Dish is Vegetarian | DF - Dish is Dairy Free

BAR SNACKS

  • FRIED SHRIMP

    14

    Cocktail Sauce | Mobjack Remoulade

  • CRISPY BRUSSELS SPROUTS (V)

    14

    Shaved Merlot Bellavitano Cheese |
    Pickled Shallots | Red Grapes | Mixed Berry Vin

  • FRIED PICKLES (V)

    12

    House Fried Pickles | Alabama White Sauce

  • COUNTRY HAM PÂTÉ

    15

    Ham Pâté | Bacon Jam | Green Onions | Seasonal Artisan
    Crackers

FOR THE TABLE

  • CHICKEN FRIED CHICKEN WINGS

    20

    8 Wings | Celery | Blue Cheese
    * Hot Sauce | Alabama White | Bourbon BBQ | Nashville Hot

  • BLACK EYED PEA HUMMUS (V,DF)

    15

    Black Eyed Pea Hummus | Corn Relish | Cucumbers | Carrots
    | Seasonal Artisan Crackers

  • PIMENTO CHEESE

    12

    House Pimento Cheese | Bacon Jam |
    Green Onion | House Crackers

  • ST&B BISCUITS (V)

    12

    House Made Buttermilk Biscuits | Sorghum Butter | House Jam
    * 'Til We're Out *

LIGHTER THAN HEAVY

  • CHESAPEAKE CRAB SOUP

    11 / 13

    Citrus Crab Salad | Lemon Herb Breadcrumbs

  • SOUTHERN CAESAR

    13

    Chopped Romaine | Parmesan Cheese | Biscuit Croutons |
    Parmesan Roasted Garlic Dressing

    * Add Chicken or Shrimp to Any Salad 8 *

  • KALE AND WHITE BEAN SOUP ( GF,DF,V)

    7/ 9

    Braised Kale | Roasted Root Vegetables | Oyster Mushrooms |
    Coconut Milk | Hot Chili Oil | Crispy Greens

  • GARDEN SNIPPED GREENS (V)

    14

    Arcadian Harvest Greens | Heirloom Cherry Tomatoes |
    Pickled Blueberries | Spiced Peanuts | Shaved Merlot
    Bellavitano Cheese | Mixed Berry Vinaigrette

    * Contains Peanuts *

BETWEEN THE BUNS

* Served with Choice of Fries or Fresh Fruit *
Substitute any Fixin for additional 3 or a Premium Fixin for 5

  • THE ORIGINAL

    20

    7oz Angus Beef | Cheddar | Bacon | Lettuce | Tomato |
    House Pickles | Onion | Roasted Garlic Aioli | Brioche Bun

    * Substitute an Impossible Burger patty for an additional 2 *

  • THE FRIED YARD BIRD

    20

    Fried Chicken Thigh | House Pickles | Sorghum Butter |
    Honey Drizzle | House Made Buttermilk Biscuit |

    * Plain | Hot | Nashville Hot

  • THE DIXIE STACKER

    16

    North Carolina Pulled Pork BBQ | Creamy Slaw | Brioche Bun

    * Choice of Tangy N.C. or House BBQ Sauce

  • THE SOUTHERN THROW DOWN

    22

    7oz Angus Beef | Pimento Cheese | Bacon Jam |
    Fried Green Tomato | Brioche Bun

SUPPER

Available from 5pm - 10pm

  • GRILLED NATURAL CHICKEN (GF)

    30

    Brined and Grilled Airline Chicken
    Breast | Smokey Spring Pea and Bacon
    Puree | Sautéed Spring Peas | Baby
    Zucchini and Squash Chicken Jus

  • FRIED CATFISH

    30

    Cornmeal Crusted Catfish |
    Hoppin’ John | Collard Greens |
    Hot Honey

  • SOUTHERN VEGGIE BOWL (GF,V)

    25

    Quinoa | Red Beans | Red Onions |
    Heirloom Cherry Tomatoes | Grilled
    Tofu | Watercress | Benne and
    Sunflower Seeds | Baby Squash |
    Grilled Asparagus | Mixed Berry
    Vinaigrette

  • SHRIMP AND GRITS (GF)

    30

    Sautéed Shrimp | Creamy Smoked
    Bacon Seafood Ragu | Anson Mills
    Cheddar Grits | Green Onions

  • GRILLED FLAT IRON

    35

    6oz Beef Flat Iron Steak | Crispy
    Fingerling Potatoes | Summer
    Succotash | Chimichurri | Herb Tuile

FIXINS

  • COLLARD GREENS (GF,DF,V)

    6

  • ANSON MILLS CHEDDAR GRITS (GF,V)

    6

  • CRISPY BRUSSELS SPROUTS (GF,DF,V)

    6

  • COUNTRY MAC AND CHEESE (V)

    8

    Available From 5pm Til We're Out

HANDCRAFTED FROM THE BAR

  • BLUEBERRY SOUR

    15

    Roku Gin| Lemongrass Syrup|
    Blueberry Puree | House Made Sours

  • STRAWBERRY RHUBARB MULE

    15

    Tito's Vodka| Strawberry Rhubarb
    Syrup| Lime| Ginger Beer

  • CLASSIC MOJITO

    13

    Cruzan Rum| Lime| Muddled Mint

  • CHERRY BLOSSOM

    14

    Brandy| Cherry | Citrus| Prosecco

  • SWEET TEA & BARLEY

    16

    Maker's Mark| Peach Schnapps|
    Peach Tea | Citrus

  • AMARO SPRITZ

    16

    Copper Fox Amaro y Arroyo| Lime|
    Demerara Syrup| Prosecco

  • GOOD OLD FASHIONED

    17

    "1939" Williamsburg Lodge Rye
    by Copper Fox
    Brown Sugar | Bitters |
    Luxardo Cherry

  • MANGO MARGARITA

    15

    Tequila| Triple Sec| Citrus| Mango
    House Sours

ON DRAUGHT

By the Pint

  • BELLS AMBER

    8

  • MICHELOB ULTRA PINT

    7

  • MODELO

    8

  • HAZY LITTLE THING IPA

    8

  • BLUE MOON

    8

    Belgian Lager

  • DOGFISH IPA

    8

BOTTLED BEER, SELTZER, AND CIDER

  • OLD STITCH BROWN ALE

    8

  • DEAR OLD MUM

    8

  • PALACE ALE

    8

  • ST. GEORGE IPA

    6

  • STELLA ARTOIS

    6

  • HEINEKEN

    7

  • MILLER LITE

    5

  • CORONA

    6

  • MICHELOB ULTRA

    5

  • BUDWEISER

    5

  • ANGRY ORCHARD CIDER

    7

  • NUTRL VODKA SELTZER

    8

  • TRULY SELTZER

    7

  • COORS LIGHT

    5

  • BUD LIGHT

    5

WHITE WINES

  • PINOT GRIGIO

    STB House Pinot Grigio, 9|40

    Acrobat, Oregon 12|52

  • SAUVIGNON BLANC

    Tribute, California 11|48

    Stoneleigh, New Zealand 12|52

  • CHAMPAGNE AND SPARKLING

    Comte de Chamberi, Cava, Spain 9|40

    Coppola Diamond Sparkling White, CA 10|45

    Mienetto Prestige Brut Prosecco, Italy 11|48

  • ROSE

    STB House Rose, 11|48

  • CHARDONNAY

    STB House Chardonnay 9|40

    Imagery, California 10|45

    Substance, California 12|52

RED WINES

  • MERLOT

    STB House Merlot 9|40

  • RED BLEND

    Z. Alexander Brown, CA 10|45

  • CABERNET SAUVIGNON

    STB House Cabernet, 9|40

    Rodney Strong, California 14|60

  • MALBEC

    Alta Vista-Veve, Argentina 9|40

  • PINOT NOIR

    STB House Pinot Noir, 9|40

    Tribute, California 11|48

    Elouan, Oregon 14|60

HAND CRAFTED SODAS, TEAS, LEMONADES

  • CHERRY LIMEADE

    6

    Cherry Syrup| Fresh Lime Juice

  • MANGO TEA

    6

    Mango Syrup| Citrus| Iced Tea

  • BLUEBERRY LEMONADE

    6

    Blueberry and Lemons

Dessert

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Desserts

  • American Heritage Chocolate Torte (GF)

    10

    Flourless Chocolate Cake, Fresh Berries, White Chocolate Tullie, Raspberry Coulis

  • The Mason Dixon (v)

    11

    Layered New York Style Cheesecake and Southern Spiced Carrot Cake, Cream Cheese Icing, Candied Walnuts

  • STRAWBERRY PASSIONFRUIT MOUSSE CAKE (v)

    11

    Strawberry Cake | Passionfruit Mousse| Pecan Crust | Sliced Strawberries | Pecan Toile | Strawberry Sauce

  • ORANGE AND VANILLA BEAN BREAD PUDDING (v)

    11

    Gran Marnier Caramel | Vanilla Ice Cream | Candied Orange Zest

Dessert Cocktails

  • PEANUT BUTTER BLOSSOM

    15

    Screwball Peanut Butter Whiskey| Chocolate Liquor| Frangelico| Cream

  • PEACH COBBLER

    14

    Rumchata| Deep Eddy Peach Vodka| All Spice Dram| Cream

Beverages

Download PDF

GF- Dish is Gluten Free | V- Dish is Vegetarian | DF - Dish is Dairy Free

HANDCRAFTED FROM THE BAR

  • BLUEBERRY SOUR

    15

    Roku Gin| Lemongrass Syrup|
    Blueberry Puree | House Made Sours

  • STRAWBERRY RHUBARB MULE

    15

    Tito's Vodka| Strawberry Rhubarb
    Syrup| Lime| Ginger Beer

  • CLASSIC MOJITO

    13

    Cruzan Rum| Lime| Muddled Mint

  • CHERRY BLOSSOM

    14

    Brandy| Cherry | Citrus| Prosecco

  • SWEET TEA & BARLEY

    16

    Maker's Mark| Peach Schnapps|
    Peach Tea | Citrus

  • AMARO SPRITZ

    16

    Copper Fox Amaro y Arroyo| Lime|
    Demerara Syrup| Prosecco

  • GOOD OLD FASHIONED

    17

    "1939" Williamsburg Lodge Rye
    by Copper Fox
    Brown Sugar | Bitters |
    Luxardo Cherry

  • MANGO MARGARITA

    15

    Tequila| Triple Sec| Citrus| Mango
    House Sours

ON DRAUGHT

By the Pint

  • BELLS AMBER

    8

  • MICHELOB ULTRA PINT

    7

  • MODELO

    8

  • HAZY LITTLE THING IPA

    8

  • BLUE MOON

    8

    Belgian Lager

  • DOGFISH IPA

    8

BOTTLED BEER, SELTZER, AND CIDER

  • OLD STITCH BROWN ALE

    8

  • DEAR OLD MUM

    8

  • PALACE ALE

    8

  • ST. GEORGE IPA

    6

  • STELLA ARTOIS

    6

  • HEINEKEN

    7

  • MILLER LITE

    5

  • CORONA

    6

  • MICHELOB ULTRA

    5

  • BUDWEISER

    5

  • ANGRY ORCHARD CIDER

    7

  • NUTRL VODKA SELTZER

    8

  • TRULY SELTZER

    7

  • COORS LIGHT

    5

  • BUD LIGHT

    5

WHITE WINES

  • PINOT GRIGIO

    STB House Pinot Grigio, 9|40

    Acrobat, Oregon 12|52

  • SAUVIGNON BLANC

    Tribute, California 11|48

    Stoneleigh, New Zealand 12|52

  • CHAMPAGNE AND SPARKLING

    Comte de Chamberi, Cava, Spain 9|40

    Coppola Diamond Sparkling White, CA 10|45

    Mienetto Prestige Brut Prosecco, Italy 11|48

  • ROSE

    STB House Rose, 11|48

  • CHARDONNAY

    STB House Chardonnay 9|40

    Imagery, California 10|45

    Substance, California 12|52

RED WINES

  • MERLOT

    STB House Merlot 9|40

  • RED BLEND

    Z. Alexander Brown, CA 10|45

  • CABERNET SAUVIGNON

    STB House Cabernet, 9|40

    Rodney Strong, California 14|60

  • MALBEC

    Alta Vista-Veve, Argentina 9|40

  • PINOT NOIR

    STB House Pinot Noir, 9|40

    Tribute, California 11|48

    Elouan, Oregon 14|60

HAND CRAFTED SODAS, TEAS, LEMONADES

  • CHERRY LIMEADE

    6

    Cherry Syrup| Fresh Lime Juice

  • MANGO TEA

    6

    Mango Syrup| Citrus| Iced Tea

  • BLUEBERRY LEMONADE

    6

    Blueberry and Lemons

Children's Menu

Download PDF

Entrees

  • Kids Chicken Entree

    12

    Available Fried or Grilled
    Served with Fries, Seasonal Vegetables or Fruit

  • Cheddar Dusted Mac and Cheese

    8

    Cavatappi, Cream Cheese Sauce, Crispy Cheddar Cracker Topping

  • Pizza Quesadilla

    10

    3 Mini Pizza Quesadilla, Peperoni, Marinara Dipping Sauce

  • Grilled Cheese

    8

    American Cheese, Country White Bread
    Served with Fries, or Fruit

  • Cheeseburger

    13

    Served on a Brioche Bun with French Fries or Fruit

  • Grilled Hot Dog

    12

    Served on Potato Bun with French Fries or Fruit

Dinner Specials

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Available from 5pm--10pm

Sunday

  • Chicken and Waffles

    27

    Savory Cornmeal Waffle | Fried Chicken Thighs | Assorted House Pickles
    White Country Gravy | Bourbon Citrus Syrup | Green Onions | Nashville Dust

Monday

  • Chicken and Shrimp Jambalaya (GF, DF)

    27

    Cajun Shrimp | Chicken Thighs | Andouille Sausage
    Stewed Tomatoes and Peppers
    Carolina Gold Rice | Green Onions

Tuesday

  • Grilled Pork Chop

    32

    10oz Center Cut Bone In Pork Chop | Country Mac and Cheese | Collard Greens | Peach Gastrique

Wednesday

  • Smoked BBQ Platter

    $22 Single/ $42 Shared

    Fried BBQ Pork Belly | Smoked Turkey Breast
    Baked Beans | Collard Greens | House Pickles
    Crispy Onion Rings | Alabama White Sauce
    Nashville BBQ Sauce

Thursday

  • Grilled Fish Pasta

    34

    Grilled Grouper | Andouille Sausage
    Crawfish | Peppers | Summer Peas
    Fettucine | Cajun Cream Sauce

Friday

  • Fish and Chips

    25

    Beer Battered White Fish | Fries
    Coleslaw | Mobjack Remoulade

Saturday

  • Smoked Prime Rib (GF)

    $42/$49

    Roasted Garlic Whipped Potatoes | Vegetable of Day | Compound Butter
    Crispy Fried Onions | Horseradish Cream | Red Wine Demiglace or Au Poivre

    Available in 8oz or 10oz cut

Specialty Bourbons

  • Old Elk Bourbon

    8 Year Single Barrel| $25
    7 Year Wheated Bourbon Barrel| $30

  • Aged Bourbon

    Willett Family Estates Rye-4 | $25
    Whistle Pig Old Estate- Single Barrell- Oak Rye | $90
    Knob Creek-12 | $25

  • Elijah Craig

    Barrel Proof | $25
    Toasted Barrel| $21
    Toasted Ryders Cup| $30

  • Michter's

    Sour Mash | $21
    Unblended | $21

  • Rare Finds

    Bardstown Discovery Series | $45
    Remus Gatsby Reserve | $90
    Rabbit Hole Cavehill Private Barrel | $45

  • Batch Proof

    Yellowstone-115 or 119 | $25
    Woodford Reserve| $50
    Benchmark-Full | $18

Special 4th of July Offering

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Thursday July 4th
*Full Sweet Tea & Barley Menu Available in Addition to Special Menu Offering*
Time: 4pm– 10pm

Menu

  • Smoked Rib Platter

    34

    ½ Rack of Ribs, Baked Beans, Country Mac and Cheese, Grilled Corn on the Cob, Biscuit, Sorghum Butter

  • Mixed Berry Trifle

    12

    Fresh Strawberries and Blueberries, Whipped Cream, Pound Cake

Seafood Boil

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Join Us Saturday, July 6th, 6pm-9pm on the Patio at Sweet Tea & Barley for Live Music and the debut of our newest Whisky "XO" which is Port Barrel Aged by Copper Fox

FROM THE POT

  • Shrimp

  • Clams

  • Crab Legs

  • Andouille Sausage

  • Corn on the Cob

  • Red Bliss Potatoes

FOR THE SIIDE

  • Pasta Salad

  • Green Bean Salad

  • Potato Salad

  • Jalapeno Cheddar Corn

  • Bread Muffins

  • Hushpuppies

Sauces

  • Drawn Butter

  • Cajun Butter

  • Old Bay Butter

DESSERTS

  • Key Lime Pie Tarts

  • Chocolate Cloud Cups

  • Mini Mixed Berry Trifles

FFROM THE BAR

Featuring Specialty Crafted "1939" and "XO" Whisky Cocktails

    Menus

    Dining Events

    Fourth Of July Fireworks Palace

    4TH OF JULY FEAST

    Join us at St. George Tucker House for an unforgettable Buffet Feast that will tantalize your taste buds.

    Learn More
    A Couple with Cocktail Drinks

    SOCIAL TERRACE: INDEPENDENCE DAY BASH

    Join us on the Social Terrace to celebrate your Independence Day!

    Learn More
    Traditions group dinner

    TRADITIONS: 4TH OF JULY DINNER

    Join us at Traditions in the Williamsburg Lodge for a special 4th of July dinner before venturing out to see the fireworks and continuing your Independence Day Celebration.

    Learn More
    Couples socializing with drinks around fire pit

    SWEET TEA & BARLEY SEAFOOD BOIL

    Join us on the Patio at Sweet Tea and Barley for a buffet-style seafood boil with live music to celebrate the one-year anniversary of the debut of our Rye Whiskey “1939” by Copper Fox.

    Learn More

    Sweet Tea & Barley Gallery

    1 Adult
    0 Children